Sunday, February 20, 2011

Kimchi

Kimchi! We don't have any Korean blood but you can always find kimchi and daikon (pickled radish) in our fridge. It's like we cannot live without kimchi, that we have different kimchi in our fridge. Yes it is stinky especially the Daikon but when you are eating it, it taste so good and smell good too. I got this from a Korean store and they made it fresh daily.

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