Monday, April 21, 2008
Why do we love fatty food? simply because its delicious lol, here is a Korean Kalbi's, we love Korean food so much especially this KALBI, I made it shortcut, just have a store bought Kalbi mix and beef short ribs, mix and marinate for couple hours and grill.
I made a salad of blanched green been, carrot ribbons and tomatoes with olive oil, Worcestershire sauce, lemon juice, salt and pepper. With Korean pickled radish (daikon), yummmm.
Labels: kalbi, korean cuisine